{"id":3510,"date":"2026-03-09T08:35:04","date_gmt":"2026-03-09T07:35:04","guid":{"rendered":"https:\/\/vinicagin.com\/impact-local-premium-aragonese-gin\/"},"modified":"2026-03-09T08:35:04","modified_gmt":"2026-03-09T07:35:04","slug":"impact-local-premium-aragonese-gin","status":"publish","type":"post","link":"https:\/\/vinicagin.com\/en\/impact-local-premium-aragonese-gin\/","title":{"rendered":"The impact of local: why choose a premium Aragonese gin"},"content":{"rendered":"\n

In a world where the global seems to dominate everything, there is something revolutionary about turning our gaze to what is close. Choosing a premium Aragonese gin<\/a><\/strong> means committing to a land, Arag\u00f3n, that has a lot to say in the world of spirits.<\/p>\n\n\n\n

From V\u00ednica we explain it to you:<\/p>\n\n\n\n

What “local” means when we talk about premium gin<\/h2>\n\n\n\n

The term “local”<\/strong> is used so often that it sometimes loses precision. In our case as a premium gin<\/strong> from Arag\u00f3n, it should mean three specific things:<\/p>\n\n\n\n

1. The first is identifiable agricultural origin<\/strong>: when the gin is born linked to a cooperative<\/strong><\/a> that produces alcohol from wine, as is our case, at the starting point. This usually involves traceability: raw material from here and a transparent production journey.<\/strong><\/p>\n\n\n\n

In a wine-based gin, moreover, the local begins before the botanicals; it begins in the vineyard, in a base coming from Garnacha wine from the Cari\u00f1ena fields.<\/p>\n\n\n\n

2. The second is nearby botanicals<\/strong>. In Arag\u00f3n the drier registers tend to work well: clean herbals, contained balsamics, fine spices. That character usually fits with a premium gin<\/strong> that seeks balance and a long aromatic without saturation.<\/p>\n\n\n\n

3. The third is controlled and coherent production<\/strong>: small batches, process control, regularity and material decisions that sustain a circular logic.<\/p>\n\n\n\n

The base of V\u00ednica<\/h2>\n\n\n\n

V\u00ednica is born from wine<\/strong>. When a gin is made with a wine base, the territory does not only enter through the botanicals; it enters from the origin of the distillate. This is our case as a V\u00ednica brand: the starting point is Garnacha wine alcohol from Arag\u00f3n<\/strong>.<\/p>\n\n\n\n

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To be clear: this does not mean that the gin “tastes like wine”<\/strong>; it means that the start has another sensation of smoothness and a roundness that allows treating the botanicals with more delicacy<\/strong>.<\/p>\n\n\n\n

Circularity process<\/h3>\n\n\n\n

Talking about the local also implies talking about the process behind it. It is about the circularity process which consists of the sum of decisions that reduce the environmental cost<\/strong> of the product.<\/p>\n\n\n\n

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Destiler\u00edas San Valero<\/a><\/strong> has established itself as a benchmark in the circular economy of the Aragonese wine sector by revaluing wine industry by-products<\/strong>, making the circular economy its raison d’\u00eatre from its very conception. That logic translates into a very specific function within the Aragonese wine sector<\/strong>, acting as an environmental manager<\/strong> of the winemaking by-products of Arag\u00f3n’s wineries.<\/p>\n\n\n\n

In addition, from V\u00ednica<\/strong> there is a fact that grounds the idea: 100% recycled<\/strong> glass bottle, which means that the aroma does not change, but the type of coherence of the project<\/strong> does.<\/p>\n\n\n\n

Finally, the cooperative origin<\/strong> fits this way of operating: when wine and distillation<\/strong> have coexisted for decades in the same production environment, the management of by-products and the search for use cease to be a discourse and become daily practice<\/strong>.<\/p>\n\n\n\n

Why choose a premium Aragonese gin<\/h3>\n\n\n\n
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At V\u00ednica<\/a><\/strong>, we know what is good. You bring the company; we bring the accompaniment: we have the perfect bottle for you<\/a>.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Discover why premium Aragonese gin is the new standard of luxury: local botanicals, artisan distillation and flavour with identity at V\u00ednica.<\/p>\n","protected":false},"author":1,"featured_media":2635,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-3510","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorised"],"_links":{"self":[{"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/posts\/3510","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/comments?post=3510"}],"version-history":[{"count":0,"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/posts\/3510\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/media\/2635"}],"wp:attachment":[{"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/media?parent=3510"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/categories?post=3510"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vinicagin.com\/en\/wp-json\/wp\/v2\/tags?post=3510"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}